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How to Make Simple Grilled Fish Cake



Ingredients :

 Wheat flour
Starch flour
Water
Salt
Balado spice
Roasted corn spice
Dry chilli spice





Steps :
1. Boil the water until it boiling. Pour it into a basin. Add wheat flour, starch flour, and salt. Blend it     until mixed well.
2. Wait until it be warm. Pulverize the dough with hands until it is dull.

3. Shape the dough into long shape.

4. Boil the dough until it floating.

5. If it starts to float it means the dough must be lifted. Then drain it.

 6. Heat the oil on medium fire.
7. Fry the dough until done. Lift and drain.

 8. Serve the grilled fish cake with sowing of the spices you want.

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